Cheese (Manchego) [Fresco Pasta]
$20.00From: Fresco Pasta Aged: 12 months Manchego (officially Spanish: Queso Manchego) is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed. It is aged between 60 days and 2 years. Manchego has a firm and compact consistency and buttery texture
Cheese (Marinated Fromage Blanc) [Stepladder Ranch Creamery]
$14.00From: Stepladder Ranch Creamery Our marinated fromage blanc is packed full of locally sourced olive oil, black peppercorns, bay leaf and a chili pepper. Eat the cheese and save the oil and contents for salad dressing!
Cheese (Moonstone, Alpine Style Cow’s Milk) [Stepladder Ranch Creamery]
$10.00 – $18.00From: Stepladder Ranch Creamery Moonstone is a pasteurized, natural rind, hard cow’s milk cheese. Made from a 50/50 blend of Jersey and Holstein milk from a local dairy, it has a rich, buttery and creamy flavor with a bit of zip at the end. Moonstone has a naturally pale yellow
Cheese (Parmigiano Reggiano) [Fresco Pasta]
$18.00From: Fresco Pasta Aged: 22 months The Parmigiano Reggiano is probably the most famous Italian cheese. Its tradition started seven centuries ago in the Italian provinces of Parma, Reggio Emilia, Modena, part of Bologna and part of Mantua. The local cheese craftsmen took it from there, utilizing a totally natural
Cheese (Paso Vino, Wine Soaked Cow’s Milk) [Stepladder Ranch Creamery]
$9.00 – $16.00From: Stepladder Ranch Creamery Our Paso Vino cheese is the true marriage of wine and cheese and is soaked in a bath of a local, aromatic Syrah after pressing and before aging. We’ve partnered with a local winery to create a full-bodied, inky wine specifically crafted for cheese making. This
Cheese (Pecorino Romano) [Fresco Pasta]
$15.00From: Fresco Pasta Aged: 6 months A cheese variety of what might be considered the earliest form of today’s Pecorino Romano was first created in the countryside around Rome, its method of production is described by Latin authors such as Varro and Pliny the Elder about 2,000 years ago. Its
Cheese (Ragged Point, Triple Creme Cow’s Milk) [Stepladder Ranch Creamery]
$9.00From: Stepladder Ranch Creamery Ragged Point is a small format bloomy rind triple crème cow’s milk cheese named for the gateway to Big Sur just North of our farmstead. The paste stays firm as the cheese matures, and does not become overly soft. As Ragged Point ages past four weeks,
Cheese (Rocky Butte, Goat Milk) [Stepladder Ranch Creamery]
$23.00From: Stepladder Ranch Creamery Rocky Butte is a washed-curd goat milk cheese aged for 6 months made from 100% farmstead goat milk. Named for the granite pluton that marks the end of the Santa Lucia range visible from our creamery, it is a very mild cheese with a creamy paste.
Cheese (Scamorza) [Fresco Pasta]
$15.00From: Fresco Pasta Scamorza is a South Italian cow’s milk cheese. Artisanal cheese makers generally form the cheese into a round shape, and then tie a string around the mass one-third of the distance from the top, and hang to dry. The resulting shape is pear-like. This is sometimes referred
Cheese (Spicy Fromage Blanc) [Stepladder Ranch Creamery]
$11.00From: Stepladder Ranch Creamery Size: 6 oz Our spicy fromage blanc is a great snack or spread. It’s filled with delicious Goat Horn Chile from our friends at Oaktown Spice Shop in addition to the chili paste Sambal Oelek. The spice is balanced nicely by the fresh, creamery flavor of
Cheese (Sun Dried Tomato) [Mom’s Products]
$6.00From: Mom’s Products Size: 5 oz Fresh made sun dried tomato cheese Ingredients: kefir cheese, sun dried tomato, olive oil
Cheese (Tunisian Feta) [Mom’s Products]
$6.00From: Mom’s Products Size: 6 oz Fresh made Tunesian feta cheese Ingredients: sheep pasteurized milk
Chef’s Spice Blend [Black Belly Foods]
$15.00From: Black Belly Foods Size: 4 oz Black Belly Foods Chef’s Spice Blend can be used as an all-purpose seasoning. Elevate the flavor of your burgers, steaks, chicken, eggs, vegetables, potatoes, or anything on the grill. Our seasoning has salty, savory, bold, slightly acidic, sweet, and umami flavors that are
Cherries [C. McFarlin Family Farms]
$6.50From: C. McFarlin Farms Unit Size: 0.5 lb Organic cherries from our farm in southern California. These pluots are sweet and have a red-yellow flesh. Pricing: $13 per lb
Cherry (Royal Tioga) [G Farms]
$10.00 – $15.00From: G Farms Organic Royal Tioga Cherries grown and picked ripe from our southern California farm. Royal Tioga is a variety of sweet cherry known for its large size, dark red color, and delicious flavor. These cherries are known for their sweet and rich flavor. They have a good balance
Chicken Breast (Boneless, Skinless) [Harvest Gathering]
$13.75 – $27.50From: Harvest Gathering Fresh from the farm, these are from our large chickens. These boneless, skinless chicken breasts come in a pack of 1 half breast and are soy and corn free! Pricing: $13.75 for Single Pack (1.2 lb) | $27.50 for Double Pack (2.5) lb
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